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Line of Mixture
and Condiments |
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MIXTURE OF
VEGETABLES
Spanish
name:
Juliana
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INGREDIENTS:
Carrot flakes
Spring onion
Pumpkin flakes
Pumpkin (butter nut) flakes
Leek green/white flakes
Spinach flakes
Leek white
Cabbage flakes
Onion flakes
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DESCRIPTION:
It is a balanced mixture of dehydrated vegetables, which makes possible to
obtain a flavor as “made at home”.
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CULINARY
USE:
This mixture can be used in soups and/or sauces accompanying red or white
meats. |