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   Provenzal

 
 

MIXTURE OF GARLIC AND PARSLEY

Name in Spanish:
Provenzal

 


 

 

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ASPECT AND DESCRIPTION:
It is a balanced mixture of dehydrated parsley leaves and garlic granules.

It is a good quality mixture because it’s produced with parsley without stems and pricking white yellowish garlic.
 

CULINARY USE:
It has uncountable uses. The mixture is perfect to condiment seafood and frogs, white and red meats. Also it can be combined with French fries and stew potatoes.

It accompanies mushrooms, tomatoes and as ingredient in covers and vinegars.

Pizza with this mixture and cheese is delicious.


SEIS ERRE Alimentos S.A.
Administration and Sales: José Bianco 758
Zip Code: B1685ETH - El Palomar - Buenos Aires - Rep. Argentina
Telephone: (54-11) 4758-1112 rot.
Fax: (54-11) 4758-2744

E-mail seiserre@seiserre.com.ar
Website: www.seiserre.com / www.seiserre.com.ar
Copyright © 2001 / all rights reserved.